Rustic Pie: Simple And Easy Recipe Romanian Food
Welcome back.
Today, I remembered about peasant pie.
And I prepared a simple and fast.
I opened the fridge and took some existing ingredients.
As you read in previous articles prepared very often leavened dough.
Every time I stop an amount the size of a ball and put it in the freezer.
You never know when you need quickly.
Behold, the day has arrived that time.
Ingredients:
2 large onions chopped
1 pepper (seeds pulled)
1 bell pepper
50 grams of smoked bacon
100 grams of bacon
150 grams of cheese
2 eggs
1 cup milk
2 tablespoons flour
salt
pepper
thyme
(And other spices depending on what you have in the house)
1 cup tomato sauce
2 tablespoons mustard
..............
1 piece dough (you can find the recipe here)
How To Prepare
It's simple.
Chopped onion. Grated cheese. Cut bacon and ham slices.
Chilli pepper seeded and cut into strips. Or how you want.
I stretched the sheet tray. I anointed her with tomato sauce and mustard.
Spread sheet depending on the size of the pan.
Chosen ingredients, we mixed, I sprinkled with salt and spices
you taste.
I sprinkled in the pan.
The eggs thoroughly mixed with a pinch of salt and cup of milk and two tablespoons of flour poured over.
I sprinkled in abundance with cheese.
I put in the oven about 20 minutes at 180 degrees.
Bon Appetite!
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